Château Franc Mayne 1996 is a Saint-Émilion Grand Cru that presents a mature and refined profile. With over two decades of aging, it offers aromas of dried red fruits like cherry and plum, along with notes of leather, tobacco, and subtle oak. On the palate, it is medium-bodied with softened tannins, delivering flavors of red berries, spices, and a touch of earthiness. The finish is smooth and elegant, making it ideal for immediate enjoyment. Pair with roasted meats or aged cheeses.