Château Valandraud 2017 is a Saint-Émilion Grand Cru Classé, known for its depth and elegance. The 2017 vintage offers intense aromas of ripe black fruits like blackberry and plum, with floral notes and hints of spices, vanilla, and cedar. On the palate, it is full-bodied and well-balanced, with silky tannins and flavors of dark berries, licorice, and subtle oak. The finish is long and complex, showing great aging potential. It pairs well with red meats, game, and fine cheeses.