Château Valandraud 2016 is a Saint-Émilion Grand Cru Classé, known for its exceptional power and finesse. The 2016 vintage presents deep, concentrated aromas of black fruits such as blackberry and cassis, complemented by floral notes, spices, and subtle hints of vanilla and cedar from oak aging. On the palate, it is full-bodied, rich, and well-structured, with silky tannins and flavors of dark berries, licorice, and chocolate. The finish is long, complex, and elegant, showing great aging potential. This wine pairs beautifully with red meats, game, and gourmet dishes.