Château Grand Barrail - Lamarzelle Figeac 1993 is an elegant Saint-Émilion Grand Cru with a mature garnet color. It offers aromas of red fruits, tobacco, and earthy notes. On the palate, it is smooth with soft tannins and flavors of dried fruits and spices. The wine is at its peak and has a long, refined finish. Best enjoyed now, it pairs well with roasted meats or aged cheeses.