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Formerly AOC Graves, the Pessac-Léognan vineyard, one of Bordeaux's oldest, spans several suburban communes. Its homogeneous terroir, with poor soils and marked slopes, is highly regarded. Haut-Brion, an iconic cru, was classified among the first growths in 1855, but classifications for other reds and whites were only established in 1953 and 1959, respectively.

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